One of the luxuries I allow myself while Scott is deployed (yup- again. He's on a regular home-again-gone-again schedule) is eating well, and eating well . . . wherever and whatever we want. I try to make it fun, for both myself and the girls. Scott's only been gone a week and a half, and already we've been to or ordered take out from:
Burger King
Wendy's
McDonalds
Whataburger
Thai Hut 2
Guglielmo's Italian Grill
and if we're feeling better from some yucky colds, tomorrow we'll add:
D'Won's Cajun Buffet
We've also bought various snack and treat items at the grocery store that include but are not limited to- Entenmann's Chocolate Doughnuts, Chex Mix, Garlic Bagel Chips, Valentines Day themed Little Debbie heart cakes, Pringles, dried pineapple pieces, apple chips, and Ghiradelli Dark Chocolates, the raspberry and mint-filled kinds.
I even vary the presentation of our meals, by eating on the family room floor, picnic style on a blanket and in front of the TV, or taking fast food to the playground, etc.
Tonight I tried to be a fun cool mom, and make a meal with just my girls in mind. I served corndogs, and made my own french fries- my own healthier version anyway. I cut up potatoes into french fry shapes, and baked them in the oven on a cookie sheet. I even bought a chocolate cake at the grocery store. You know- one of the little pretty ones that you usually admire, but never actually buy. Well, Scott's deployed, so we bought it.
sigh . . . so glad I'm forgiven.
Merrylee, chowin' down her corn dog, corn-on-the cob style. Anny was the one who actually described it that way. "Look Mommy! Merrylee's eating it like corn on the cobb!"
Anny posing for Daddy's picture . . .
. . . and being herself.